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There is never a bad time for margaritas – unless that margarita isn't any good. Beyond a killer recipe, a proper margarita requires the proper barware: shakers, rimmers, garnish centers, ice scoops, festive glassware.
Not sure where to start? This guide is for you. Our quick checklist of margarita station essentials will set you straight with tools that'll make your customers beg for uno mas. 🍹
Your traditional margarita glass with a generous 14.75 ounce coupette, thick bowl base, and wide foot.
Beautiful blue rim and foot. These margarita glasses are hand-made, so no two will look the same.
Go wild with an untamed cactus-shaped stem! Don't worry, we've removed the thorns.
Ditch plastic straws! These striped paper straws are coated in beeswax for longevity and will not become brittle in drinks.
Perfect for cocktail garnishes, appetizers, buffets. Pack of 100 comes in assorted colors.
Blend three 16 ounce margaritas in 8 seconds or less! 😲 Powerful 2 HP, 1500 watt bar blender takes up minimal counter space.
Japanese style jigger with an elongated shape allows for smooth and easy pouring. 1/2 ounce and 3/4 ounce capacities.
Stainless steel shaker set includes cup, strainer, and cap. Everything you need to get shakin'.
Scalloped blade is ideal for slicing limes. Textured polypropylene handle is slip-resistant and easy to clean.
HACCP color-coded green for fruit/vegetable cutting, i.e., your limes. Food hook for easy transport and storage. Anti-slip grips.
Super comfortable, ergonomic, non-slip handle makes zesting and peeling easy on the wrists and safe on the fingers. Dishwasher safe.
Easiest and most sanitary way to transport ice in the bar. Tote weighs 25 pounds when filled.
Goes great with your new ice tote. Holds 12-16 ounces of ice and is ideal for bar and beverage stations.
Prevent ice contamination with a scoop caddy. Easy to install and remove with brackets that have self-adhesive strips, or screws.