Refrigerated Prep Tables for Salad, Sandwich & Pizza Operations

Refrigerated Prep Tables streamline ingredient assembly for salad bars, sandwich shops, and pizzerias. These popular prep stations combine cold storage with a convenient work surface—keeping toppings chilled and ready to serve, without compromising workflow. Our prep tables are stainless steel, boast quick-temperature recovery, and are NSF/ETL certified for safety and sanitation.

Salad & Sandwich Prep Tables offer compact and organized storage, featuring recessed pans for fresh produce, meats, cheeses, and spreads. A flat workspace above ensures rapid assembly and consistently fresh ingredients, ideal for delis, cafes, and fast-casual restaurants prioritizing speed, quality, and hygiene.

Pizza Prep Tables are purpose-built with elevated ingredient rails and deeper pans to handle a range of toppings like sliced meats, cheeses, and vegetables. These units make pizza assembly efficient and hygienic and typically include specialized cutting board surfaces to support high-volume prep stations in pizzerias and Italian restaurants.

Wasserstrom’s selection of commercial prep tables are engineered for foodservice professionals who demand speed, consistency, and uncompromised quality. Explore our product range to find the perfect unit for your kitchen.