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Designed for tempering chocolate with a temperature range of 40‐130°F. Made using durable laboratory glass with a non‐mercuric column. Comes with a protective storage case.
CDN® Foodservice offers a variety of quality kitchen measurement tools, thermometers, timers and scales for commercial kitchen use. Their products range from the basic to the unique, find the right instrument to help streamline your receiving, cooking, storing, serving or cleaning.
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