Grill steaks or pan-sear seafood in this cast iron pan from Lodge. It has high sides so splatters are minimal. Already seasoned, this ready-to-use cast iron piece is coated with a vegetable oil formula that's baked-on in a very hot industrial oven.
Grill steaks, chicken breast or pan-sear seafood in this cast iron pan from Lodge. It has high sides so splatters are kept to a minimum. Already seasoned, this ready-to-use cast iron piece is coated with a special vegetable oil formula that's been baked-on in a very hot industrial oven. The high temperature allows the oil to penetrate deeply into the cast iron surface creating that prized heirloom finish, saving you the time and effort of doing it on your own. It's one cooking piece you'll use time and time again with superior results. Standard Features:
Lodge 10-1/4" Square Grill Pan
Bottom Dimension: 8"
Perfect for Grilling Steaks, Chicken Breast or Pan-Sear Seafood
High Sides Keeps Splatters to a Minimum
Deep Ridges Create Authentic Grill Marks Cooking on a Stove Top
Channels Drain Grease for a Healthy Alternative to Non-Stick Cooking
Withstands High Heat to Seal in the Flavor of Meat, Poultry, Seafood or Vegetables
This Grill Pan is Also Ideal to Toast Panini Sandwiches
Transport Easily Using the Assist Handle
Made in the USA
Model #: L8SGP3
Country Of Origin:
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