Dexter Russell SG1449GEBCP SofGrip 9 In Duo-Edge Santoku Cooks Knife

Item #: 138254
Model #: SG1449GEBCP
Manufacturer: Dexter Russell Cutlery

The Santoku Knife is one of the most common knives in Japanese kitchens and now you can have in yours with this SofGrip™ Duo‐Edge Santoku Style Cooks Knife. The non‐slip handle is comfortable and reduces strain on the wrist.

$37.88
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Description
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The Santoku Knife is one of the most common knives in Japanese kitchens and now you can have in yours with this SofGrip™ Duo‐Edge Santoku Style Cooks Knife. While the high‐carbon blade allows you to cut large amounts in little time, the non‐slip handle is comfortable and reduces strain on the wrist.
  • Item #25313B
  • Model #: SG1449GEBCP
  • Pointed tip, Granton edge
  • Superior blade shape for easier slicing
  • Unique edge geometry for long lasting, easily restored sharpness
  • Hand‐honed to ultimate edge
  • Impervious seal of blade to handle for sanitation and durability
  • Protective finger guard (top of handle)
  • SofGrip™ handle texture provides a sure grip
  • Ergonomic, comfortable to hold handle
  • Proprietary stain‐resistant Dexteel™ blades
  • Blade Length: 9"
  • Handle Length: 4"
  • Clam Packaging for Merchandising Display
  • Hazmat: No
  • Oversize: No
  • Warranty: Limited Lifetime Warranty Against Defects in Material and Workmanship
  • Pattern: SofGrip
  • NSF Approved: Yes
  • Country Of Origin: United States
  • Color: Black
  • CUL Approved: Yes
  • Each Length: 13
  • Material: Carbon Steel
ABOUT DEXTER RUSSELL CUTLERY

Quality materials enhanced with the integrity of craftsmanship. Professional cutlery designed, built, and tested to be people friendly and kitchen tough. Knives are sharp, right out of the box. Edges last longer and can be easily re-sharpened. The complete array of professional cutlery, tools, and accessories provides consistent, time-tested performance in the kitchen. The Dexter Edge, the right knife and solution…since 1818.

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By: mad
From: grants pass oregon

Jan 31, 2013
QUESTION
I'm looking for a sharp knife that will hold edge for a while for chopping veggies and meats. I'm a home cook and know very little about knives or how to sharpen them. Thanks Maryann

ANSWER
Hi. I would suggest looking at the Eversharp knives that we carry, such as item #219837. Thanks!
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