$6,957.00 List Price
This salad and sandwich unit combines refrigerated holding with a prep-oriented footprint for ingredient access during service. Its one-section layout is suited to tighter prep lines that still need organized cold storage near the work area. That makes it useful for sandwich, salad, and make-line tasks where ingredients need to stay close at hand. It fits naturally into kitchens that want refrigerated prep support in a compact format.
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