1 Questions Asked
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From: Millstone 14
Jul 17, 2012
what is the best way to clean the build up on the stone? Also, how do we remove grease that is built up with out scraping the metal? we use turbo chef cleaner and it is not strong enough.
Hi. DO NOT wash Cook Stone (water and pressure can break it). DO NOT immerse the Cook Stone in water. If it is immersed by
accident, allow it time to thoroughly air-dry before using; otherwise it
DO NOT use Oven Cleaner or Guard to clean Cook Stone.
- GENTLY dry-scrub stone with nylon scrub pad to remove food
particles (Refer to “Cook Stone Cleaning Tips” below).
- Warning: Scrubbing too vigorously can cause the Cook Stone to crack and break.
To prolong the life of the Cook Stone, always use the Teflon tray or
tray liner when cooking on the stone.
Replace the stone carefully and with shiny, smooth side facing up.
I don't think grease can be cleaned out, but some manufacturers say that it's no problem and can actually help products to not stick to the stone. Thanks!