Randell® 95705-208Z Electric Drop-In Hot Food Unit

Item #: 111891
Model #: 95705-208Z
Manufacturer: Randell Manufacturing

This Randell® stainless steel drop‐in is electrically heated with an open water bath tank. It is thermostatically controlled for precise temperature control and has a separate control panel for field installation that has been prewired.

$2,399.54
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Description
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This Randell® stainless steel drop-in is electrically heated with an open water bath tank. It is thermostatically controlled for precise temperature control and has a separate control panel for field installation that has been prewired.
  • 16 Gauge stainless steel top
  • Open tank Baine Marie style for wet operation
  • True thermostatic control for precise food temperatures
  • Approved for installation in either stainless or laminate counter work
  • Prewired to controls
  • 1" Stainless steel drain nipple and gate valve
  • Fully insulated
  • corrosion resistant
  • CUL, UL and NSF Listed
  • 208V, 2 elements, 6000 watts, 14.4 amps
  • Capacity: (5) 12" x 20" pans
  • Dimensions (L x D): 69-1/4" x 26"
  • Cutout Dimensions (Unit): 66" x 22-1/2"
  • Cutout Dimensions (Control Panel): 14" x 6"
  • Ship Weight: 180 lbs.
  • Model #: 95705-208Z
  • Hazmat: No
  • NSF Approved: Yes
  • Oversize: Yes
  • Each Width: 69.3
  • UL Approved: Yes
  • Volts: 208
  • Each Weight: 185
ABOUT RANDELL MANUFACTURING

For more than 35 years, Randell has been the professional standard in commercial refrigeration equipment across the country — representing the highest levels of quality, reliability and performance. Designed to take on the toughest cooling challenges, Randell offers a range of innovative solutions for today’s ever-changing foodservice industry, from their patented FX Series precision refrigeration line to their assortment of prep table solutions, refrigerated chef stands, blast chillers and more.

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