This 60 qt. stock pot is large enough for the busiest times in your restaurant. It can cook large amounts of soup, pastas, or stews to keep up with demand. The aluminum construction ensure even heat distribution for perfect results. For best results, Thermalloy® aluminum cookware should be pre-seasoned prior to use.
- Professional-Strength Construction
- ¼" Aluminum Sandwich Bottom
- Includes Sleeve
- NSF Certified
- Capacity: 60 qts.
- Diameter: 17¼"
- Height: 16"
- Material: Thermalloy® aluminum
- Satin Finish
- Oversized handles securely fastened with leak-proof, heavy-duty rivets
- Limited Lifetime Warranty
- Products that have been abused or misused will not be covered by the limited lifetime warranty
- Model #: 5813160
- After cleaning and drying, coat the cookware lightly with vegetable oil or a small amount of shortening
- Place on medium heat burner for 10-15 minutes until light smoke appears
- When oil turns a deep brown turn off heat and allow pan to cool
- Wipe off excess oil with a paper towel