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Ignoring food safety is one of the quickest ways to get into a whole heap of trouble. Just ask mega-chains like Chipotle or McDonalds. So, how well do you know your food safety facts?  An ounce of prevention is worth way more than a pound of cure. Or the PR nightmare that you could experience from customers getting sick at your restaurant. Take our interactive food safety quiz to test your knowledge:

 

 

So how did you do? Even if you struggled with some of the answers, hopefully you learned a thing or two that can help you keep your customers safe.

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Are you a food safety genius or could you use a little help? Check out our Food Safety Inspiration Guide for Restaurants to raise your game!

Comments

  1. Monika

    Only 1st Answer is correct for me and rest your questions are excellent. Failed me.

  2. Osama Mohammed Ahmed

    it some how difficult specially when you use Fahrenheit for temp instead of Celsius

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