Industry News, Trends, and How-To Guides From the Leading Restaurant Supplier

As the highly contagious Delta variant continues to surge amongst the unvaccinated, bars and restaurants in the United States are changing up their strategy. Vaccinated-only indoor dining and drinking are popping up across the country including in Michigan, Massachusetts, and Virginia. The CDC Announces New Mask Recommendations On Tuesday, July 27th, the CDC announced new […]

Industry News

The Ohio Restaurant Association (The ORA) will celebrate its annual Industry Awards Celebration virtually on July 15, 2021. This yearly event celebrates Ohio’s best and brightest in the restaurant, foodservice, and hospitality industry. This year Wasserstrom is being honored at the ORA Industry Awards as the Vendor of the Year. In reflecting upon the past […]

Industry News

As our global and regional economies strive to reawaken, inflation costs have surged for many industries and consumers around the world. The US commercial foodservice and hospitality sector was hit particularly hard by rising inflation costs. Rising shipping cost, materials, transportation bottlenecks, commodity shortages, and increased cost to retain employees are just some of the […]

Industry News

Everyone knows the foodservice industry was hit hard by pandemic struggles. Restaurants that leveraged atmosphere and ambiance were now challenged with quickly pivoting to takeout. While nightclubs and social-focused foodservice venues were fighting to stay alive, bars for marginalized groups were hit even harder. In November of 2020, the Lesbian Bar Project partnered with #SaveTheNight […]

Industry News

With vaccines readily available, indoor dining restrictions have lifted and customers are ready to indulge in what they once took for granted — eating indoors in a restaurant. The United States, however, finds itself in strange economic times; restaurants across the country and industry-wide are struggling to find quality candidates to hire. In fact, some […]

Industry News

States such as Colorado, New Hampshire, and Texas are taking action against third-party food delivery services. This new legislative trend seeks to place restrictions on third-party food delivery platforms, specifically requiring the company to get permission from a restaurant prior to listing them on the app and acting as their delivery service. Opposing Industry Perspectives […]

Industry News

Since 2014, Fry Out Cancer has raised more than $83,000 for cancer related charities. Looking to surpass the $100,000 mark, this annual event benefits The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer Hospital, and Richard J. Solove Research Institute. The event gives communities the opportunity to knock out two birds with […]

Industry News

The restaurant industry is one of the most severely impacted sectors of the economy due to the COVID-19 emergency measures. Restaurant restrictions are in place in most states. The majority of these restrictions prohibit or severely limit on-premise dining. This means that no one is sitting in restaurant dining rooms or getting served by restaurant […]

Industry News

UPDATE for 2020: The KFC Yule Log is back for the third year! And it’s back at Walmart and Walmart.com. Unfortunately, it appears to be sold out online currently. But check back often and check selected physical Walmart locations. Or try your luck with an “In Stock” notification online. Keep your finger-lickin’ fingers crossed! It’s […]

Industry News

Today the National Restaurant Association, in partnership with American Express and Nestlé Professional, released its 10-year outlook report on the projected state of the restaurant industry in 2030. The report, “Restaurant Industry 2030: Actionable Insights for the Future,” examines the key indicators shaping the future of the industry, identifies the most and least likely developments over […]

Industry News