Blodgett 1048 DOUBLE S/S Gas Deck-Type Pizza Oven

This Pizza Deck Oven from Blodgett is a high-performance, double-deck oven designed for high-volume pizza production. With a total of 170,000 BTU (85,000 BTU per deck), it ensures quick preheating and fast recovery times. Each deck offers a spacious 48-inch baking surface, perfect for baking multiple pizzas simultaneously. Constructed with a durable stainless steel exterior and an aluminized steel baking chamber, it promises long-term reliability and easy maintenance. The oven features advanced heat retention with QHT (Quick Heat Technology) Rokite decks, providing even baking results and crispy crusts. User-friendly controls allow for precise temperature adjustments, making it an ideal choice for pizzerias, restaurants, and catering businesses.

• Model #: 1048 DOUBLE
• Stainless steel front, top, sides and back
• 12" (273mm) stainless steel legs (for double unit)
• Burner door opens easily for ignition, cleaning or adjustment, without removal of any fastenings
• 47-1/4" x 36" x 10" (1200mm x 914mm x 254mm) oven compartment interior
• Aluminized steel baking compartment liner
• Aluminized steel combustion chamber
• QHT Rokite deck supported by an angle iron frame
• Two free-floating, easily removable duplex-tube burners
• Removable fixed orifices on main and pilot burners
• Main gas valve, temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front
• Fahrenheit dial 300°F to 650°F