{"version":"1.0","provider_name":"The Official Wasserstrom Blog","provider_url":"https:\/\/www.wasserstrom.com\/blog","title":"Ratatouille: Foods Demystified | The Official Wasserstrom Blog","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"11ymDXHugy\"><a href=\"https:\/\/www.wasserstrom.com\/blog\/2022\/03\/23\/what-is-ratatouille\/\">Ratatouille: Foods Demystified<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.wasserstrom.com\/blog\/2022\/03\/23\/what-is-ratatouille\/embed\/#?secret=11ymDXHugy\" width=\"600\" height=\"338\" title=\"&#8220;Ratatouille: Foods Demystified&#8221; &#8212; The Official Wasserstrom Blog\" data-secret=\"11ymDXHugy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.wasserstrom.com\/blog\/wp-content\/uploads\/2022\/03\/ratatouille-header.jpg","thumbnail_width":1040,"thumbnail_height":570,"description":"In the same vein as frog legs and escargot, what was once considered \u201cfood for peasants\u201d is now regarded as classic French fare that even meat eaters and vegans can agree on."}