Perfect thermometer for checking the interior temperature of your favorite meats and roasts to make sure they are at the safe serving temperature. The temperature range is 0° to 220° F with a degree division of 2°.
Model #: 61054J
Range: 0° to 220° F
4" stainless steel stem
Weight: .03 lb
Taylor Precision 61054J S/S 0-200°F Meat Thermometer w/ 4 In. Stem
I own a Taylor USA meat Thermometer (Bi-Therm)that has been the best and reliable. My EX was a Chef.. It is old maybe 30 years + and getting hard to read but is the most accurate. I have tried many and I love this old one. It is one that can be left in oven with meat and not melt. Please advise on a replacement one. Look forward to hearing from you SOON!
Hi. Taylor has made dozens of different models of meat themometers, so I can't say that this is the exact replacement for the one you used to use. But Taylor's meat thermometers are all able to be left in the oven while the meat is cooking and measure its temperature. This model can do that as well. Please check the temperature ranges and features to find the thermometer best suited for you. Thanks
By: tom From: USA
Jan 1, 2015
Can you leave in meat while cooking
Hi, this thermometer can be left in the meat while cooking. Thank you.